The Pasquini Family
Emotions that we wish to share with you, taking you to visit, experience and absorb the atmosphere of our ancient dwellings, characteristic piazzas and medieval villages with their families living in uncontaminated environments: their customs, handcrafts and trades. We’ll discover together the culture of an authentic cuisine: the joy, harmony and love for the recipes of our housewives prepared with full
respect for taste and simplicity, exalting, in this way, unadulterated, top-quality falvours and the simple, decisive tastes of prime-quality produce. Guided visits to historical wine cellars in medieval villages. To savour authentic dishes and typical products. To discover characteristic villages with their ancient piazzas and dwellings. A high quality, culinary experience with the tasting of noble wines. Always accompanied by an expert
staff of a Chef, Sommelier and a native english speaker available to assist whenever necessary. And what are the ingredients of all this? The passion – for our work, for our territory, for our traditions and our families who have taught us the respect for and joy of sharing our emotions with others – and with you.
Each day will also be dedicated to the discovery of the territory of your dreams. A journey immersed in culture, history and authentic
flavors. A cocktail of emotions, colors and aromas capable of imparting a sensation of extreme serenity, hypnotizing the senses
whilst we attempt to comprehend where reality and fantasy actually meet.
This is a gift we wish to offer you. Something you will always carry with you, along with the indelible memory of our days spent together: a veritable “Art of Cuisine”. You will be accompanied by an expert Chef and skilled Sommelier,
who will help you prepare authentic, typical dishes accompa-nied with noble vines. You will prepare the dishes served at our final dinner of the week at a table adorned with fresh, home-baked bread, fresh, home-made dishes,
soups and “ribollite” with vegetables picked from the vegetable gardens of country folk, the ever-present Chianina grilled meats and a magical finale of tarts and desserts created with fantasy and your own hands.